Quantitative Methods for Food Safety and Quality in the Vegetable Industry (2018)
Quantitative Methods for Food Safety and Quality in the Vegetable Industry (2018)
Hardcover
AED
798
77
AED 1,596.00
49% OFF
Free Delivery23 Apr - 2 May
Food Safety for Farmers Markets: A Guide to Enhancing Safety of Local Foods (2017)
Food Safety for Farmers Markets: A Guide to Enhancing Safety of Local Foods (2017)
Hardcover
AED
429
43
AED 792.00
45% OFF
Free Delivery23 Apr - 2 May
Food Allergens: Best Practices for Assessing, Managing and Communicating the Risks (2018)
Food Allergens: Best Practices for Assessing, Managing and Communicating the Risks (2018)
Hardcover
AED
714
31
AED 1,420.00
49% OFF
Free Delivery23 Apr - 2 May
Food Safety and Quality-Based Shelf Life of Perishable Foods (2021)
Food Safety and Quality-Based Shelf Life of Perishable Foods (2021)
Paperback
AED
520
42
AED 1,079.00
51% OFF
Free Delivery23 Apr - 2 May
Food Safety and Quality-Based Shelf Life of Perishable Foods (2021)
Food Safety and Quality-Based Shelf Life of Perishable Foods (2021)
Hardcover
AED
793
20
AED 1,611.00
50% OFF
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Food Safety Management Systems: Achieving Active Managerial Control of Foodborne Illness Risk Factors in a Retail Food Service Business (2020)
Food Safety Management Systems: Achieving Active Managerial Control of Foodborne Illness Risk Factors in a Retail Food Service Business (2020)
By Hal King
Hardcover
AED
614
70
AED 1,356.00
54% OFF
Free Delivery23 Apr - 2 May
Food Safety Management Systems: Achieving Active Managerial Control of Foodborne Illness Risk Factors in a Retail Food Service Business (2020)
Food Safety Management Systems: Achieving Active Managerial Control of Foodborne Illness Risk Factors in a Retail Food Service Business (2020)
By Hal King
Paperback
AED
431
80
AED 716.00
39% OFF
Free Delivery23 Apr - 2 May
Food Traceability: From Binders to Blockchain (2019)
Food Traceability: From Binders to Blockchain (2019)
Hardcover
AED
614
70
AED 987.00
37% OFF
Free Delivery23 Apr - 2 May
Food Safety in Poultry Meat Production (2019)
Food Safety in Poultry Meat Production (2019)
Hardcover
AED
1,021
44
AED 1,519.00
32% OFF
Free Delivery23 Apr - 2 May
Food Fraud Prevention: Introduction, Implementation, and Management (2019)
Food Fraud Prevention: Introduction, Implementation, and Management (2019)
By John W Spink
Hardcover
(1)
AED
764
47
AED 1,019.00
24% OFF
Free Delivery23 Apr - 2 May
The Microbiological Safety of Low Water Activity Foods and Spices (Softcover Reprint of the Original 1st 2014)
The Microbiological Safety of Low Water Activity Foods and Spices (Softcover Reprint of the Original 1st 2014)
Paperback
AED
597
81
AED 878.00
31% OFF
Free Delivery23 Apr - 2 May
Retail Food Safety (Softcover Reprint of the Original 1st 2014)
Retail Food Safety (Softcover Reprint of the Original 1st 2014)
Paperback
AED
276
20
AED 477.00
42% OFF
Free Delivery23 Apr - 2 May
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