Mikael Einarsson

(Author)

The Wild Game Cookbook: Simple Recipes for Hunters and GourmetsHardcover, 15 November 2022

The Wild Game Cookbook: Simple Recipes for Hunters and Gourmets
Qty
1
Turbo
Ships in 2 - 3 days
In Stock
Free Delivery
Cash on Delivery
15 Days
Free Returns
Secure Checkout
Buy More, Save More
Print Length
204 pages
Language
English
Publisher
Gestalten
Date Published
15 Nov 2022
ISBN-10
3967040569
ISBN-13
9783967040562

Description

From woods and fields into the kitchen and onto the table. Delicious recipes for cooking game, expertly explained. This is a recipe book for both the aspiring home cook and the hands-on gourmet who is prepared to reframe their view on wild game. The Wild Game Cookbook helps keen cooks rediscover this organic, sustainable and versatile meat. The book features delicious recipes that range from fine dining, to everyday meals, insightful information of handling and preparation and aesthetic photography. Unleash the rich flavors of truly wild game with these recipes, and help save forests at the same time. Tapping into those natural food reserves can help rebalance woodland, where in the absence of predators such as wolves, many populations of deer and boar have soared. Because they eat buds and saplings, this contributes to forest devastation. The inescapable result is that rangers are having to manage the animals. And by far the tastiest way of solving this problem is by eating it.

Product Details

Authors:
Mikael EinarssonHubbe Lemon
Book Format:
Hardcover
Country of Origin:
DE
Date Published:
15 November 2022
Dimensions:
24.38 x 18.54 x 2.54 cm
ISBN-10:
3967040569
ISBN-13:
9783967040562
Language:
English
Location:
Berlin
Pages:
204
Publisher:
Weight:
879.97 gm

Related Categories


Need Help?
+971 6 731 0280
support@gzb.ae

About UsContact UsPayment MethodsFAQsShipping PolicyRefund and ReturnTerms of UsePrivacy PolicyCookie Notice

VisaMastercardCash on Delivery

© 2024 White Lion General Trading LLC. All rights reserved.