Gilli Davies

(Author)

The Welsh Lamb CookbookHardcover, 1 June 2018

The Welsh Lamb Cookbook
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Part of Series
Flavours of Wales
Print Length
48 pages
Language
English
Publisher
Graffeg
Date Published
1 Jun 2018
ISBN-10
1912050277
ISBN-13
9781912050277

Description

Welsh lamb is known all over the world for its quality and flavor, and here Gilli Davies offers recipes and techniques to experience some of the country's finest produce. Includes advice on the seasonal variety of the meat and how best to utilize its qualities in a range of dishes. Recipes include Welsh Lamb with Plums in Pastry; Salt Marsh Welsh Lamb Baked with Potatoes; and Slow Roast Welsh Lamb with a Mustard Glaze. Includes metric measures with a conversion chart.

Product Details

Authors:
Gilli DaviesHuw Jones
Book Format:
Hardcover
Country of Origin:
US
Date Published:
1 June 2018
Dimensions:
15.24 x 15.24 x 1.02 cm
ISBN-10:
1912050277
ISBN-13:
9781912050277
Language:
English
Pages:
48
Publisher:
Weight:
181.44 gm

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