Jerry Predika

(Author)

The Sausage-Making Cookbook: Complete Instructions and Recipes for Making 230 Kinds of Sausage Easily in Your Own KitchenHardcover, 1 May 1983

Name: The Sausage-Making Cookbook: Complete Instructions and Recipes for Making 230 Kinds of Sausage Easily in Your Own Kitchen
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ISBN: 0811716937

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Print Length

192 pages

Date Published

1 May 1983

ISBN-10

0811716937

ISBN-13

9780811716932

Description

230 sausage-making recipes from around the world, including tips on equipment and techniques.

Product Details

Author:

Jerry Predika

Book Format:

Hardcover

Country of Origin:

Date Published:

1 May 1983

Dimensions:

21.89 x 14.38 x 2.01 cm

ISBN-10:

0811716937

ISBN-13:

9780811716932

Language:

English

Pages:

192

Publisher:

Stackpole Books

Weight:

344.73 gm