Catherine Atkinson

(Author)

The Complete Book of Preserves & Pickles: Jams, Jellies, Chutneys & RelishesHardcover, 7 August 2014

The Complete Book of Preserves & Pickles: Jams, Jellies, Chutneys & Relishes
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Print Length
256 pages
Language
English
Publisher
Hermes House (UK)
Date Published
7 Aug 2014
ISBN-10
1844772659
ISBN-13
9781844772650

Description

A comprehensive guide to the art of preserving - from jam- and jelly- making to preserving with salt, sugar, vinegar and alcohol.

Product Details

Authors:
Catherine AtkinsonMaggie Mayhew
Book Format:
Hardcover
Country of Origin:
CN
Date Published:
7 August 2014
Dimensions:
30.23 x 23.11 x 3.05 cm
ISBN-10:
1844772659
ISBN-13:
9781844772650
Language:
English
Pages:
256
Weight:
1632.93 gm

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