Michael Foley's fans have been devoutly drinking with the saints for
years. Now it's time for dinner! The inimitable theologian and
mixologist teams up with the priest and TV chef Leo Patalinghug in a
culinary romp through the liturgical year.
Want to get closer to the saints while upping your dinner game? Now
every meal can be a family feast-with the Saints!
Dining with the Saints brings the Catholic liturgical year to life,
pairing over two hundred saints' stories with an irresistible
smorgasbord of international recipes.
Craving a breakfast treat? Join St. Benedict and learn to craft Eggs
Benedict with Basil Hollandaise in March. Searching for a spicey dinner
feast? Uncover the life of St. Catherine of Siena and serve up a
delicious Pici Pasta with Pumpkin and Spicy Sausage during the month of
April. Tempted by sweets? Honor St. Maria Goretti with Goretti Tiramisu.
Featuring dozens of new and exciting recipes, Dining with the Saints
provides an unforgettable feast that sinners and saints will enjoy!