50 Step-By-Step Homemade Preserves: Delicious Easy-To-Follow Recipes for Jams, Jellies and Sweet Conserves, with 240 PhotographsPaperback, 16 December 2008
This volume collects together more than 50 recipes for jams, jellies,
marmalades, fruit curds, butters and cheeses, and sweet preserved
fruits. An introductory section includes a useful guide to the equipment
needed.