Technology & Engineering
Food Science
Chemistry & Biotechnology
Food Safety & Mycotoxins (2019)
Hardcover
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793
26
AED 1,060.00
25% OFF
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24 Jan - 3 Feb
Nondestructive Quality Assessment Techniques for Fresh Fruits and Vegetables (2022)
Hardcover
AED
934
76
AED 1,570.00
40% OFF
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24 Jan - 3 Feb
Biodegradable Polymer-Based Food Packaging (2022)
Hardcover
AED
798
77
AED 1,596.00
49% OFF
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24 Jan - 3 Feb
Food Waste to Green Fuel: Trend & Development (2022)
Hardcover
AED
931
18
AED 1,891.00
50% OFF
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24 Jan - 3 Feb
Bioactive Components: A Sustainable System for Good Health and Well-Being (2023)
Hardcover
AED
942
47
AED 1,334.00
29% OFF
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24 Jan - 3 Feb
Food Microbiology Based Entrepreneurship: Making Money from Microbes (2023)
Hardcover
AED
935
53
AED 1,356.00
31% OFF
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24 Jan - 3 Feb
Post-Harvest Processing, Packaging and Inspection of Frozen Shrimp: A Practical Guide (2022)
By
MD Abdul Hannan
,
Kazi Ahsan Habib
,
A M Shahabuddin
,
MD Ariful Haque
,
Mohammad Bodrul Munir
Hardcover
AED
662
38
AED 1,254.00
47% OFF
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24 Jan - 3 Feb
Novel Food Grade Enzymes: Applications in Food Processing and Preservation Industries (2022)
Hardcover
AED
534
45
AED 866.00
38% OFF
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24 Jan - 3 Feb
Mycotoxins and Mycotoxicoses (2022)
By
Karuna Singh
,
Ankita Kumari
Hardcover
AED
749
17
AED 1,494.00
49% OFF
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24 Jan - 3 Feb
Operations and Supply Chain Management in the Food Industry: Farm to Fork (2022)
Hardcover
AED
928
48
AED 2,176.00
57% OFF
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24 Jan - 3 Feb
Advanced Nondestructive Detection Technologies in Food (2021)
By
Quansheng Chen
,
Hao Lin
,
Jiewen Zhao
Paperback
AED
525
87
AED 980.00
46% OFF
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24 Jan - 3 Feb
The Boletes of China: Tylopilus S.L. (2021)
By
Yan-Chun Li
,
Zhu L Yang
Hardcover
AED
756
51
AED 1,255.00
39% OFF
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24 Jan - 3 Feb
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