Due to their high nutritive value and the presence of secondary
metabolites, wetland plants can be consumed by humans as food and
utilized as medicinal drugs. Significant numbers of ethno-botanic
resources have been reported to extract useful compounds, which can be
used as pharmaceuticals. Wetland plants are also very valuable as an
energy source, as fuel for fish smoking and for domestic energy. These
plants can be harvested as wild stock, or cultivated in flooded paddies
for aquaculture, food and for livestock fodder. All parts of plants can
be utilized for foodstuff, compost, mulch, medicine, and for
construction.
Wetland Plants: A Source of Nutrition and Ethnomedicine aims to
promote public understanding of this remarkable resource, exploring not
only their role in the ecosystem but also their nutritional and
medicinal purposes. Based on original research, the text focuses on
species identification (with original pictures of wetland plants
including morphological features), nutritive value and ethno-medicinal
uses. This book serves as an important and basic reference material for
further research into the basic biological as well as the applied
medicinal aspects of traditional medicinal wetland plants.