...this is a valuable addition to the food analyst;s library. It brings
together a well balanced account of the methods available an the
literature cited will provide the analyst with all the details needed
for setting up water-soluble vitamin assays and further reading to
understand why these vitamins are important to those concerned with
human nutrition. ' - International Journal of Food Science and
Technology This book is of practical use as a tool and reference work of
laboratory managers, senior analysts and laboratory technicians in food
and vitamin manufactrurinf companies, for those in govenment and
research institutes and for medical researchers, public analyst and
nutritionist, It can also be recommended for a broad audience including
lectures, students of natural sciences and food technologist. - lesbensm
Wiss und Technol.'I recommend Water-soluble vitamins Assays in Human
Nutrition not only to scientist in academia and industry and students in
all food related fields as a valuable and easily used reference... it
wll most likely be the first book I reach for when the inevitable
question arises.April 1994Price: 115.00UK