Nadira Jenkins-El

(Author)

Vegan Soul Food Cookbook: Plant-Based, No-Fuss Southern FavoritesHardcover, 14 September 2021

Vegan Soul Food Cookbook: Plant-Based, No-Fuss Southern Favorites
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Print Length
178 pages
Language
English
Publisher
Rockridge Press
Date Published
14 Sep 2021
ISBN-10
1638788111
ISBN-13
9781638788119

Description

**Soul food goes vegan--101 plant-based takes on comfort food classics
**

If you love classic soul food but are hungry for options that don't rely on meat or dairy, the Vegan Soul Food Cookbook is here to delight your taste buds. It's full of mouthwatering, plant-based versions of comforting favorites like Gumbo, Biscuits and Gravy, and Cajun Fried "Chicken" that are totally vegan but still hearty, delicious, and satisfying.

This vegan soul food cookbook features:

  • Authentic flavors for everyone--Dig in to 101 modern twists on soul food staples that use only wholesome, plant-based ingredients.
  • Easy and accessible--These recipes only include vegan ingredients that are affordable, easy to find, and easy to prepare at home.
  • The vegan basics--Get a crash course in what it means to go vegan, how it helps your health (and the environment), and the fundamentals of veganizing comfort foods.

Savor a new take on beloved soul food favorites with the Vegan Soul Food Cookbook.

Product Details

Author:
Nadira Jenkins-El
Book Format:
Hardcover
Country of Origin:
US
Date Published:
14 September 2021
Dimensions:
23.8 x 19 x 2.01 cm
ISBN-10:
1638788111
ISBN-13:
9781638788119
Language:
English
Pages:
178
Publisher:
Weight:
621.42 gm

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