Cooking
Specific Ingredients
Dairy
Juliet Harbutt
(Author)
The World Encyclopedia of Cheese: The Definitive Illustrated Guide to the Cheeses of the World - What to Look for When Buying, How to Store, Prepare and
Paperback, 5 December 2017
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Print Length
256 pages
Language
English
Publisher
Southwater Publishing
Date Published
5 Dec 2017
ISBN-10
1843099594
ISBN-13
9781843099598
Product Details
Author:
Juliet Harbutt
Book Format:
Paperback
Country of Origin:
US
Date Published:
5 December 2017
Dimensions:
29.46 x 22.86 x 2.03 cm
ISBN-10:
1843099594
ISBN-13:
9781843099598
Language:
English
Pages:
256
Publisher:
Southwater Publishing
Weight:
1224.7 gm
Related Categories
Cooking
Reference
Cooking
Specific Ingredients
Dairy