Delicious and healthful recipes from the popular blog
TheWholeSmiths.com-fully endorsed by Whole30
As fans of the Whole30 know, it can be challenging to figure out how to
eat for the other 335 days of the year. Michelle Smith, creator of the
blog The Whole Smiths, has the answers. This cookbook, the first ever
fully endorsed and supported by Whole30, offers a collection of 150
recipes to keep Whole30 devotees going strong. Many recipes like
Spaghetti Squash Chicken Alfredo are fully Whole30-compliant, and all
are gluten-free, but you'll also find recipes with a careful
reintroduction of grains, like the tortillas in the Chile Enchilada
Bake. Some recipes include beans and legumes, so there are plenty of
vegetarian options. There are even desserts like Chocolate Chip and Sea
Salt Cookies! Throughout the book, icons help readers identify which
recipes fit their dietary constraints (and which are easily adaptable),
but perhaps most important of all, the recipes are a delicious way to
help anyone achieve a long-term approach to good health.