Of the many things that Agas do well, slow-cooked meals rank among the
best. So here are over 100 great recipes; easy, economical and full of
rich and vibrant flavours. Braised Chicken and Chicory, Pork with Honey
and Apricots and Boston Baked Beans are just a few of the delights in
store. The book also includes traditional oven timings, thus enabling
all cooks to enjoy these fabulous recipes. Also available is The
Traditional Aga Box Set which comprises all three of Louise's
Traditional Aga titles.