Diet trends come and go, but eating according to the glycemic index (to
avoid blood sugar spikes) is a consistent, scientifically proven way to
manage your health through your eating habits. The Low GI Shopper's
Guide to GI Values 2015 makes it easier than ever! This go-to reference
has everything you need to know to use the glycemic index, whether you
are trying to lose weight or manage a chronic condition like diabetes.
The GI tables -- comprehensive lists of foods and their glycemic index
values -- are the key to unlocking the health benefits of a low GI diet.
The 2015 edition of the Shopper's Guide also offers: nutritional data
for more than 1,200 popular foods; definitive at-a-glance tables
arranged by food category; tips for maintaining a gluten-free, low GI
diet; facts about sugar and sweeteners; and shopping lists and tips for
everyday meals and dining out.