A cache of Venezuelan gold bullion is hijacked en route to safe-keeping
in a bank vault deep in the Swiss countryside, the heist orchestrated by
the elusive Mr Bonjour, an international man of mystery and villain.
Through a series of events, the gold ends up not in Bonjour's hands, but
in the grease separator of the newly opened Gourmet Burger Factory
restaurant in downtown Geneva. The staff, a motley crew of young strays
and disparate characters have a choice--keep the bullion safe for
Bonjour's imminent arrival, or take the loot and run, knowing the
elusive villain may already be amongt them. Richard Williams's second
novel is a high-octane, high-stakes thriller steeped in intrigue with a
journalistic eye for character detail and dialogue.