The Minimalist Kitchen: 100 Wholesome Recipes, Essential Tools, and
Efficient Techniques is a cookbook, but more importantly, it's a
framework for creating a minimalist kitchen, a kitchen pared down to the
essentials so you can create more. This framework will touch everything
in your kitchen from your ingredients, tools, pantry, to your cooking
techniques, meal planning, and shopping habits. Once the framework is in
place, you can make 100+ wholesome, mix and match recipes. You'll find
Blueberry-Orange Breakfast Rolls, Banana-Coconut Baked Oatmeal, White
Wine Spring Pasta, BBQ Black Bean and Quick Slaw Tacos, Crispy Pizza
with Caramelized Onions, Chickpea Tikka Masala, Stovetop Mac and Cheese,
and Two-Bowl Carrot Cupcakes. This comprehensive guide will hold your
hand through the process and make dinnertime (and the kitchen) feel
doable again. Chapter 1: The Minimalist Kitchen sets the stage for how
to make and use the recipes in Chapters 2-8: Breakfast, Main Dishes,
Burgers Wraps & Sandwiches, Soups & Salads, Sides, Drinks, Dessert.
You'll find them to be vegetable forward and simple without compromising
flavor. Look for Melissa's minimalist tips offering recipe-specific
advice, a seasonal produce guide, and a handy metric equivalents chart
to take the stress out of cooking.