Laila El-Haddad

(Author)

The Gaza Kitchen: A Palestinian Culinary JourneyPaperback, 15 June 2021

The Gaza Kitchen: A Palestinian Culinary Journey
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Print Length
336 pages
Language
English
Publisher
Just World Books
Date Published
15 Jun 2021
ISBN-10
1682570967
ISBN-13
9781682570968

Description

This new edition of an award-winning cookbook shares with readers the little-known but distinctive cuisine of the Gaza region of Palestine, presenting 130 recipes collected by the authors from Gaza. Cooks will find great, kitchen-tested recipes for spicy stews, piquant dips, fragrantly flavored fish dishes, and honey-drenched desserts. They will also be entranced by the hundreds of beautiful photos of Gazan cooks, farmers, and fresh-produce merchants at work, and by the numerous in-kitchen interviews in which these women and men tell the stories of their food, their heritage, and their families. Anthony Bourdain, Claudia Roden, and Yotam Ottolenghi are among the many culinary figures who have embraced The Gaza Kitchen. This third edition features tantalizing new stories and recipes, a fresh new design in a beautiful paperback volume, new photos, and an updated index.

Product Details

Authors:
Laila El-HaddadMaggie Schmitt
Book Format:
Paperback
Country of Origin:
US
Date Published:
15 June 2021
Dimensions:
24.89 x 21.59 x 2.29 cm
ISBN-10:
1682570967
ISBN-13:
9781682570968
Language:
English
Pages:
336
Weight:
997.9 gm

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