Cooking
Regional & Ethnic
Spanish
Pepita Aris
(Author)
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The Food & Cooking of Spain, Africa & the Middle East: Over 300 Traditional Dishes Shown Step by Step in 1400 Photographs
Paperback, 7 January 2016
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Print Length
512 pages
Language
English
Publisher
Southwater Publishing
Date Published
7 Jan 2016
ISBN-10
1780194374
ISBN-13
9781780194370
Product Details
Authors:
Pepita Aris
Jenni Fleetwood
Josephine Bacon
Book Format:
Paperback
Country of Origin:
US
Date Published:
7 January 2016
Dimensions:
30.23 x 23.37 x 2.79 cm
ISBN-10:
1780194374
ISBN-13:
9781780194370
Language:
English
Location:
London
Pages:
512
Publisher:
Southwater Publishing
Weight:
1678.29 gm
Related Categories
Cooking
Courses & Dishes
Breakfast
Cooking
Regional & Ethnic
African
Cooking
Regional & Ethnic
Middle Eastern
Cooking
Regional & Ethnic
Spanish