The Food and Cooking of Eastern Europe: Discover the Cuisine of Russia, Poland, Ukraine, Germany, Austria, the Czech Republic, Hungary, Romania, BulgariaPaperback, 7 April 2015

Name: The Food and Cooking of Eastern Europe: Discover the Cuisine of Russia, Poland, Ukraine, Germany, Austria, the Czech Republic, Hungary, Romania, Bulgaria
Rating: 3.56 (1 reviews)
ISBN: 1780194056

The Food and Cooking of Eastern Europe: Discover the Cuisine of Russia, Poland, Ukraine, Germany, Austria, the Czech Republic, Hungary, Romania, Bulgaria

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Print Length

256 pages

Language

English

Publisher

Southwater Publishing

Date Published

7 Apr 2015

ISBN-10

1780194056

ISBN-13

9781780194059

Description

Demonstrating that the culinary heritage of Eastern Europe goes far beyond the goulash familiar to the West, this book takes the reader on a tour of this region's rich gastronomy.

Product Details

Author:

Lesley Chamberlain

Book Format:

Paperback

Date Published:

7 April 2015

Dimensions:

21.84 x 16.76 x 1.78 cm

ISBN-10:

1780194056

ISBN-13:

9781780194059

Language:

English

Pages:

256

Publisher:

Southwater Publishing

Weight:

635.03 gm

Description

Product Details

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