Discover why rum is becoming the hottest spirit in the world right now
with the latest and greatest offering from bestselling author and master
mixologist Tristan Stephenson.
Discover why rum is becoming the hottest spirit in the world right now
with the latest and greatest offering from bestselling author and master
mixologist Tristan Stephenson.
The Curious Bartender's Rum Revolution is the fifth book by
bestselling author Tristan Stephenson. Explore rum's remarkable history
from its humble origins to its status as life-blood of the Royal Navy
and its love affair with Cuba. Discover its darker past, with tales of
devils, pirates and its reputation as the revolutionary spirit. This
fabled drink is in the midst of another revolution, transforming from
uninspiring grog to premium product, with aged and spiced premium
varieties leading the charge. Learn about how rum is made, from the
science of sugar cane and molasses to distillation and unique ageing
techniques. The Rum Tour will transport you to the most exciting rum
distilleries the world has to offer, with Tristan's signature tasting
notes guiding you towards the right rum at the right time. Explore the
legendary Caribbean home of rum to the pioneering rum makers around the
world embracing dynamic new techniques and taking flavor to dizzy new
heights. Finally, Tristan's mixology skills will help you master
jazzed-up versions of the Mai Tai and Mojito, perfect a Planter's Punch
and keep you on trend with Brazil's famous Caipirinha and Batida
cocktails, made with rum's sister spirit, cachaça.