Carole Clements

(Author)

The Complete Step-By-Step Guide to Cooking: The Ultimate How-To Reference Book of Culinary Techniques Shown in Over 1550 Photographs and with 500 ClassicPaperback, 16 April 2012

The Complete Step-By-Step Guide to Cooking: The Ultimate How-To Reference Book of Culinary Techniques Shown in Over 1550 Photographs and with 500 Classic
Qty
1
Turbo
Ships in 2 - 3 days
In Stock
Free Delivery
Cash on Delivery
15 Days
Free Returns
Secure Checkout
Buy More, Save More
Print Length
512 pages
Language
English
Publisher
Southwater Publishing
Date Published
16 Apr 2012
ISBN-10
1780190735
ISBN-13
9781780190730

Description

Aimed at all those who wish to extend their kitchen skills and culinary repertoire, this text offers the practical know-how and mouth-watering inspiration to enable you to cook with confidence. It also includes over 500 recipes, from soups and appetizers right through to lavish cakes and bakes.

Product Details

Author:
Carole Clements
Book Format:
Paperback
Country of Origin:
US
Date Published:
16 April 2012
Dimensions:
21.84 x 16.51 x 3.3 cm
ISBN-10:
1780190735
ISBN-13:
9781780190730
Language:
English
Pages:
512
Weight:
1270.06 gm

Need Help?
+971 6 731 0280
support@gzb.ae

About UsContact UsPayment MethodsFAQsShipping PolicyRefund and ReturnTerms of UsePrivacy PolicyCookie Notice

VisaMastercardCash on Delivery

© 2024 White Lion General Trading LLC. All rights reserved.