Rena Salaman
(Author)The Complete Book of Greek Cooking: Explore This Classic Mediterranean Cuisine, with 160 Step-By-Step Recipes and Over 700 Stunning PhotographsHardcover, 7 February 2016
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Print Length
256 pages
Language
English
Publisher
Lorenz Books
Date Published
7 Feb 2016
ISBN-10
0857236423
ISBN-13
9780857236425
Product Details
Authors:
Book Format:
Hardcover
Date Published:
7 February 2016
Dimensions:
22.1 x
17.78 x
2.29 cm
Genre:
Greece
ISBN-10:
0857236423
ISBN-13:
9780857236425
Language:
English
Pages:
256
Publisher:
Weight:
839.15 gm