Cooking
Methods
Baking
Carole Clements
(Author)
The Complete Book of Baking: 200 Irresistible, Easy-To-Make Recipes for Cakes, Gateaux, Pies, Muffins, Tarts, Buns, Breads and Cookies Shown Step b
Hardcover, 7 August 2014
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Print Length
256 pages
Language
English
Publisher
Lorenz Books
Date Published
7 Aug 2014
ISBN-10
1843092565
ISBN-13
9781843092568
Product Details
Author:
Carole Clements
Book Format:
Hardcover
Country of Origin:
US
Date Published:
7 August 2014
Dimensions:
30.45 x 23.8 x 2.51 cm
ISBN-10:
1843092565
ISBN-13:
9781843092568
Language:
English
Pages:
256
Publisher:
Lorenz Books
Weight:
1619.32 gm
Related Categories
Cooking
Courses & Dishes
Bread
Cooking
Methods
Baking