From standards like zucchini and pumpkins to more exotic chayotes,
hubbards, and turbans, The Classic Zucchini Cookbook showcases the
range of flavors and versatile uses of the squash family. With 225
recipes that include Zucchini Cheddar Biscuits, Spaghetti Squash with
Chicken, Caramelized Pumpkin Custard, and more, you'll be inspired to
add squash to your breakfasts, lunches, dinners, and desserts. Seasonal
suggestions, charming anecdotes, and tasty tips enliven this fun guide
to squash-based cooking that is sure to have the whole family asking for
more.