This compendium of Ukrainian cookery contains more than just your
typical babka and borshch--it features more than 200 authentic Ukranian
recipes with the special touch that, until now, only a Ukrainian
grandmother could provide. The Best of Ukrainian Cuisine gives away
grandmother's trade secrets, enabling cooks to create everything from a
simple salad to an entire Ukrainian feast. Living up to its name, this
cookbook offers recipes for Ukrainian favorites, such as kasha
(buckwheat groats), potato pancakes, and stuffed cabbage, along with
popular contemporary dishes like pike sautéed in sour cream and apple
babka. The inventive cooking techniques and wide variety of ingredients
found in Ukrainian cuisine provide dishes that are rich in flavor and
nutrition, as well as easy to prepare. Includes a complete list of menu
items in Ukrainian and English.