The Best 50 Strawberry RecipesPaperback, 31 December 2007

Strawberries are one of the most delicious and nutritious fruits. They are sodium-free, cholesterol-free, fat-free and low in calories. Strawberries are a recognised source of potassium, folic acid, vitamin C and dietary fiber. This book contains recipes for Breakfast Foods, Appetisers, Drinks, Entrees and Desserts.