Raise a flock of sheep in your backyard. Even with a limited amount of
space, you can enjoy homegrown fleece and fresh milk, as well as the
endearing company of these family-friendly animals. Sue Weaver provides
all the instructions you need for selecting a breed; housing and
feeding; harvesting fleece; and milking. With simple recipes for making
cheese and yogurt, and tips on processing fleece for wool, you'll enjoy
the varied and numerous rewards of keeping sheep.