2013 International Association of Culinary Professionals Award
Winner--Children, Youth and Family category
Teens will celebrate all the great features in this exquisite cookbook
that speaks directly to today's most popular eating trends.
Features:
- 50 mouthwatering, original step-by-step recipes for all times of day
arranged into sections such as "Smart Starts," "Pasta and Polenta
Perfects," "Big Plates," and "Just Desserts"
- Special sushi section
- "On Your Mark Get Set Cook!" popular recipe format with step-by-step
drawings and photographs
- Chef's tips, safety section, cooking terms, and ingredient definitions
- Kitchen essentials and equipment
- Organic, local, nutritious ingredients for healthy eating.