More than 128 birds strut their stuff across the pages of this
definitive primer for intrepid poultry farmers and feather fanciers
alike. From the Manx Rumpy to the Redcap and the Ancona duck to his
Aylesbury cousin, each breed is profiled with a brief history, detailed
descriptions of identifying characteristics, and colorful photography.
Comprehensive and fun, Storey's Illustrated Guide to Poultry Breeds
celebrates the personalities and charming good looks of North America's
quirkiest barnyard birds and waterfowl.