Don't underestimate the power of snacks! When it comes to kids' mood,
energy, focus and success at school, one of the most influential factors
is diet. And a hugely important part of what kids and teenagers eat and
drink every day happens between meals - mid-morning, after school, when
they finish a sports game, at the beach. A smart snack will boost them
with nutrients and slow-release energy, whereas a processed snack or
soft drink can cause a spike in their blood sugar, throwing out their
mood and concentration. Poor snack choices can also have longer-term
effects on their physical and mental wellbeing. But family life is busy.
That's why passionate foodie Flip Shelton and renowned adolescent and
child psychologist Michael Carr-Gregg have teamed up to create this
collection of simple, speedy recipes to help you make the most of snacks
every day without devoting hours to the process. From two-ingredient
cashew balls and sweet potato chocolate brownies to egg jaffles and a
whole rainbow of smoothies, whip up these recipes for (or with) your
kids and you'll be packing them full of good stuff they'll actually want
to eat. Show them how to snack smart and you can supercharge their
happiness and health for life.