Jean-Francois Mallet

(Author)

Simple 2: More of the Easiest Recipes in the WorldHardcover, 18 September 2018

Simple 2: More of the Easiest Recipes in the World
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Part of Series
Simple
Print Length
384 pages
Language
English
Publisher
Black Dog & Leventhal Publishers
Date Published
18 Sep 2018
ISBN-10
0316448664
ISBN-13
9780316448666

Description

This follow-up to the international bestseller Simple includes 200 more of the easiest recipes in the world all lavishly illustrated with 1,000 mouthwatering photographs making mealtime, snack time or any time quick, tasty, and effortless!

This ultra-pared down, visually-instructive cookbook (Epicurious) packed with recipes with less than 6 ingredients will have you creating a delicious meal in minutes.

Through combinations of basic flavors and fresh ingredients, chef, food photographer, and cookbook author Jean-Françs Mallet helps anyone, the novice and gourmand alike, prepare tasty time-saving meals. His at-a-glance approach will change your view of cooking. With just a few short steps, you'll find yourself able to make dishes as varied:

  • Easy Cassoulet
  • Tomatoes Stuffed with Goat Cheese and Prosciutto
  • Chinese Pork Ribs
  • Scallop Tagliatelle
  • Baked Crispy Chicken Drumsticks
  • Grand Cheese SoufflÃ(c)/li>
  • Squid Ink Paella
  • Vietnamese Egg Roll Salad
  • Glazed Lemon Pound Cake
  • Never-Fail Tarte Tatin

Product Details

Author:
Jean-Francois Mallet
Book Format:
Hardcover
Country of Origin:
US
Date Published:
18 September 2018
Dimensions:
25.15 x 20.32 x 4.57 cm
Genre:
French
ISBN-10:
0316448664
ISBN-13:
9780316448666
Language:
English
Pages:
384
Series:
Weight:
1791.69 gm

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