Fancy a flounder...? Cuddle up with a cod...? Tempted by a tuna...?
Marvel over mussels...? Swoon at a salmon...? Not as far fetched as one
might think. Remember the ancient Chinese proverb that insists, "A wise
man eats well." The modern Chinese proverb noew says, "A wise man eats
fish." So update your cooking and dining experience with this tempting
collection of over 400 seafood recipes. From simple to elegant, share
these dishes at cocktail parties, luncheons, picnics or buffets... both
ashore and afloat. Featuring a delectable repertoire of family favorites
amusingly illustrated by Sally Caldwell Fisher.