Soil salinity is one of the major abiotic stresses, which pose a severe
threat to agriculture in arid and semiarid regions of world. Sugarcane
(Saccharum officinarum L) is moderately sensitive to salinity with a
threshold value of 1.7 dS m-1. However, wide differences were found in
this crop for salinity tolerance. Potassium (K) and silicon (Si)
significantly (P