Building on the successful structure of the first edition, the second
edition of Reproductive Technologies in Farm Animals has been revised
to provide up-to-date accounts of the key techniques employed in
manipulating reproduction in farm animals, including beef and dairy
cattle, pigs, sheep, goats, buffaloes, camelids, horses, and poultry.
A classic introductory text to the subject, the book is based on a
comprehensive review of the current literature. It:
* Outlines different agricultural systems and explores the ethical
implications of modern farming methods
* Details the many new developments, including the commercial
application of sexed semen and large-scale application of in
vitro-produced cattle embryos
* Provides a valuable synopsis of current and future reproductive
technologies, such as cloning and the production of transgenic animals.
This text remains key reading for students in animal science,
agriculture, veterinary medicine, and biology and veterinary
practitioners and farmers who wish to remain up to date regarding
developments in techniques that may be useful in their daily practice.