Recipes from a Mexican Grandmother's Kitchen: More Than 150 Authentic and Delicious Dishes, Shown in Over 750 PhotographsHardcover, 7 April 2015

The food of Mexico is a fusion of vibrant culinary traditions, with tastes and techniques that have been influenced by a variety of historical sources. In this book, the recipes explore this diversity, from hot salty snacks, through main dishes of sizzling beef and fragrant fish, to exotic and delicious desserts.