Studies in many African countries show that charcoal making is among the
primary drivers of deforestation and subsequent land degradation. In the
case of Ethiopia, charcoal is produced from state-owned (public) forests
and woodlands. There is little regulatory intervention from the
government side. Moreover, production is more traditional and the
producers have little idea that charcoal can be produced efficiently
with modern technologies. Although charcoal meets significant portion of
urban households' energy needs in the country, and also support the
livelihood of tens of thousands of rural households, it hardly attracted
the attention of policy makers and development agents. A good majority
of urban population who use charcoal on regular basis doesn't seem to
know how charcoal is made, from where it comes, and its adverse
environmental impacts. In cognizant of the potential environmental
impact of charcoal production and marketing in the country, FSS
commissioned this study with the objective to understand the
environmental, social and economic implications of charcoal production,
marketing and consumption in Ethiopia with aim to generate/increase
awareness among the general public and incite a policy debate among
concerned key stakeholders.