This book contains 30 recipes that make the most of Quinoa. An
informative introduction introduces the incredible properties of quinoa
and shows how to use it to maximum effect in a healthy diet. It features
enticing appetizers, hearty soups, wholesome main courses featuring
fish, meat and vegetarian options, original side dishes and delicious
desserts that are packed with taste and full of goodness. Rich in
protein, cholesterol-free and low in fat, the recipes in this book will
help you radically improve your eating habits.