John M Deman
(Author)Principles of Food Chemistry (Softcover Reprint of the Original 4th 2018)Paperback - Softcover Reprint of the Original 4th 2018, 10 May 2019
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Part of Series
Food Science Text
Print Length
607 pages
Language
English
Publisher
Springer
Date Published
10 May 2019
ISBN-10
3319875922
ISBN-13
9783319875927
Product Details
Book Edition:
Softcover Reprint of the Original 4th 2018
Book Format:
Paperback
Country of Origin:
NL
Date Published:
10 May 2019
Dimensions:
25.4 x
17.78 x
3.23 cm
ISBN-10:
3319875922
ISBN-13:
9783319875927
Language:
English
Location:
Cham
Pages:
607
Publisher:
Series:
Weight:
1070.48 gm