How does a field of corn become a delicious bowl of popcorn? The story
behind the fluffy snack the entire country loves is revealed in this
photographic nonfiction picture book.
Kids love food--and they especially love to eat popcorn! Author Cris
Peterson offers an illuminating step-by-step examination of the history
and science behind America's favorite snack. With photographs
illustrating every stage, readers get a behind-the-scenes view of how
popcorn is planted, grown, harvested, processed, tested, and finally
shipped to stores and movie theaters all over the world. Back matter
delves into the history of popcorn and how it became so popular in the
United States.