Winner of a COMMENDED AWARD in the Basis of Medicine category of the
2007 BMA Medical Book Competition.
This book is both a lively introduction and a guidebook to those
pioneers, most of them surgeons, who attempted to help their patients by
extending the boundaries of their own knowledge and experience. In the
16 chapters of the book, an international group of authors have provided
something of value to all those with an interest in surgical
gastroenterology. Medical students and young trainees will come to
understand the principles behind modern gastrointestinal surgery.
Researchers will find insights and inspiration for their work and
publications. Established surgeons and physicians will be rewarded with
information that adds colour to their teaching, either on ward rounds or
during formal lectures. Great care has been taken in choosing
appropriate portraits and illustrations to bring these remarkable
pioneers to life for the reader.