Musa sapientum L. ssp. sylvestris (Family: Musaceae) is a popular edible
fruit. Traditionally it has been used to treat intestinal disorders such
as diarrhoea and dysentery. This book presents the research carried out
on the methanolic extracts of Musa sapientum L. ssp. sylvestris fruit's
peel, pulp and seed for potential antioxidant, antidiarrhoeal,
antimicrobial, cytotoxic and neuropharmacological activities. It also
includes review of previous research works on different plants of Musa
genus. In this work, the extracts exhibited promising antidiarrhoeal,
antioxidant and neuropharmacological activities. The results of
antimicrobial and cytotoxicity tests also support the antidiarrhoeal
activity. These results justify and validate the folkloric uses of the
fruit in intestinal disorders.