This book comprises a detailed treatise on the feeding of neat cattle,
including information on grazing, soiling, and stalling cattle. Full of
invaluable information and handy tips, this book will be of much
interest to the cattle farmer and makes for a worthy addition to
collections of farming literature. The chapters of this book include:
Grazing, The Experiments, Feeding, Stalling, Food, Size, and more. This
antique book has been elected for modern republication due to the
timeless nature of the information contained within it, and we are proud
to republish it here complete with a new introduction on cattle farming.