William Youatt

(Author)

On the Breeding, Rearing, and Management of Poultry - A Guide to the Methods and Equipment of Livestock FarmingPaperback, 16 April 2013

On the Breeding, Rearing, and Management of Poultry - A Guide to the Methods and Equipment of Livestock Farming
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Print Length
68 pages
Language
English
Publisher
Woods Press
Date Published
16 Apr 2013
ISBN-10
1473304113
ISBN-13
9781473304116

Description

This antiquarian book comprises a detailed guide to the methods and equipment of livestock keeping, with information on the breeding, rearing, and management of poultry. Complete with detailed illustrations, handy tables, and a wealth of useful and interesting information on breeding poultry, this text constitutes a must-have for discerning farmers. It would make for a great addition to collections of poultry-farming literature. The chapters of this book include: 'Domestic Fowls'; 'Imports of Eggs into the United Kingdom'; 'The Breeds of Poultry, and their Characteristics'; 'Table Varieties'; 'Waterfowl and Turkeys'; 'Housing of Poultry'; 'Hatching and Breeding'; 'The Rearing of Chickens'; 'Feeding and Fattening'; etcetera. We are proud to republish this vintage text, now complete with a new and specially commissioned introduction on poultry farming.

Product Details

Author:
William Youatt
Book Format:
Paperback
Country of Origin:
US
Date Published:
16 April 2013
Dimensions:
21.59 x 13.97 x 0.41 cm
ISBN-10:
1473304113
ISBN-13:
9781473304116
Language:
English
Location:
Alcester
Pages:
68
Publisher:
Weight:
95.25 gm

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