Now Vegan!: Fresh and HealthyHardcover, 1 July 2008

Be prepared for a taste sensation in this showcase of modern vegan food. Lynda has chosen an enormous variety of dishes - soups, dips, sauces, new ways with vegetables, classic and modern main meals. The baking will fill your kitchen with a warm aroma of bread, brownies, puddings and cakes. Many recipes are salt-free or gluten-free