Sharing your home as newlyweds and hosting friends and families are
some of the great joys of married life. Newlywed Entertaining provides
couples with all the recipes and ideas they need to make each gathering
a fun and memorable one. With more than 180 recipes and a wealth of
savvy tips, this indispensable volume offers a fresh, inspired approach
to hosting an array of get-togethers - from alfresco barbecues and
casual suppers to festive cocktail parties and holiday dinners.
Inspired recipes and practical advice, including menus, food and
beverage pairings, decor and presentation, ensure couples will be
hosting friends and family with warmth and style for many years to come.
Introduction features Strategies for Stress-Free Hosts, Wine & Beer for
Parties, Casual & Outdoor Parties and Formal Parties to help you get
your party started. Newlywed Entertaining includes192 easy-to-follow
recipes, with full-color photographs and step-by-step instructions.
Recipes are divided by Daytime Dishes, Alfresco, Dinner Parties, Holiday
Celebrations and Cocktail Parties.
Recipe highlights include Fresh Canapés, Tiny Cheese Popovers,
Guacamole, Oyster Mignonette, Chili con Carne, Cumin-Crusted Halibut
with Grilled Tomatillo Salsa, Summer Ceviche with Avocado, Warm Kale
Salad with Crispy Bacon & Egg, Fish Tacos, Cider-Brined Spice-Rubbed
Turkey, Tandoori-Style Chicken Kebabs, Beef Tenderloin with Wild
Mushrooms, Caramel- Nut Tart, Fruit Desserts Four Ways, Savory Bread
Pudding with Aged Gouda, Pitcher Martinis, Cherry Rum Punch, Artisanal
Cocktails and much more!
