Begin to Identify Mushrooms with this Great Visual Guide for the
Northeastern United States!
Mushrooming is a popular and rewarding pastime--and it's one that you
can enjoy with the right information at hand. Mushrooms of the
Northeast is the field guide to get you started. The region-specific
book utilizes an innovative, user-friendly format that can help you
identify mushrooms by their visual characteristics. Hundreds of
full-color photographs are paired with easy-to-understand text,
providing the details to give you confidence in the field. The
information, written by foraging experts Teresa Marrone and Walt
Sturgeon, is accessible to beginners but useful for even experienced
mushroom seekers.
Learn about more than 400 species of common wild mushrooms found in the
Northeast states of Connecticut, Maine, Massachusetts, New Hampshire,
New Jersey, New York, Ohio, Pennsylvania, Rhode Island, and Vermont. The
species (from Morel Mushrooms to Shelf Mushrooms) are organized by
shape, then by color, so you can identify them by their visual
characteristics. Plus, with the Top Edibles and Top Toxics sections,
you'll begin to learn which are the edible wild mushrooms and which to
avoid.
Get this field guide, jam-packed with information, and start identifying
the mushrooms you find.