Cooking
Specific Ingredients
Seafood
Nathan Outlaw
(Author)
Modern Seafood
Hardcover, 2 April 2013
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Print Length
271 pages
Language
English
Publisher
Lyons Press
Date Published
2 Apr 2013
ISBN-10
0762787635
ISBN-13
9780762787630
Product Details
Author:
Nathan Outlaw
Book Format:
Hardcover
Country of Origin:
CN
Date Published:
2 April 2013
Dimensions:
25.65 x 20.57 x 3.05 cm
ISBN-10:
0762787635
ISBN-13:
9780762787630
Language:
English
Pages:
271
Publisher:
Lyons Press
Weight:
1224.7 gm