Technology & Engineering
Food Science
General
James M Jay
(Author)
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Microbiologia Degli Alimenti (2009)
Paperback - 2009, 29 January 2009
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Part of Series
Food
Print Length
845 pages
Language
Italian
Publisher
Springer
Date Published
29 Jan 2009
ISBN-10
8847007852
ISBN-13
9788847007857
Product Details
Authors:
James M Jay
Martin J Loessner
David A Golden
Book Edition:
2009
Book Format:
Paperback
Country of Origin:
US
Date Published:
29 January 2009
Dimensions:
24.41 x 16.99 x 4.39 cm
ISBN-10:
8847007852
ISBN-13:
9788847007857
Language:
Italian
Location:
Milano
Pages:
845
Publisher:
Springer
Series:
Food
Weight:
1360.78 gm
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