Organic matter in aquatic environments consists mostly of large
compounds which cannot be taken up and utilized directly by microbial
cells. Prior to incorporation, polymeric materials undergo degradation
by cell-bound and extracellular enzymes produced by these microbes; in
fact, such enzymatic mobilization and transformation is the key process
which regulates the turnover of organic as well as inorganic compounds
in aquatic environments. This volume brings together studies on
enzymatic degradation processes from disciplines as diverse as water and
sediment research, bacterial and algal aquatic ecophysiology,
eutrophication, and nutrient cycling and biogeochemistry, in both
freshwater and marine ecosystems. Its scope extends from fundamental
research exploring the contribution of microbial enzymatic processes to
whole ecosystem functioning to practical applications in water
biotechnology. The first comprehensive publication providing an overview
of this emerging field of enzymology, Microbial Enzymes in Aquatic
Environments will be of great interest to ecologists and microbiologists
alike.